Here are the top ten articles for the Greek Food Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Stifatho (Greek Beef Stew)
Rich beef stew, perfect for those cold winter months
2. Vegetable avgolemono soup
A quick and easy recipe for Greek avgolemono soup. A tangy and tasty Greek soup with vegetables and beaten egg and lemon juice
3. Spanahopita Recipe
Recipe for spanahopita, a much loved Greek dish enjoyed by many. There are many variations from all over Greece and this is my version with a few tips how to vary it to your taste.
4. Melomakarouna (Syrup Soaked Biscuits)
Syrup soaked biscuits, normally made during Christmas and Easter festivities.
5. Coconut Cake
A coconut cake, popular with everyone. Serves up to ten.
6. Greek Iced Coffee Recipe
A traditional Greek iced coffee (known as a frappé) is refreshing and very easy to make. Find out more about this popular beverage and how to make your very own version of this drink in 5 minutes.
7. Feta - the famous Greek cheese
The cheese everyone associates with Greece is, of course, feta. Learn more about this wonderful cheese.
8. Fakes Moujetra (Lentil and rice pilaf)
A meat free dish which makes a good supper dish mid-week. Serves 6. Goes well served with a coriander (cilantro) salad.
9. Fasolada (Greek Bean Soup) Recipe
Fasolada is a traditional Greek bean soup that makes for a tasty light meal. It is also meatless, making it a good dish for religious fast days. This recipe is adapted from a traditional family recipe.
10. Simple Stuffed Cabbage Leaves Recipe
Lahanodolmathes are similar to dolmades but instead of grape leaves, cabbage leaves are used. This tasty recipe is simple to follow, cheap to make and is ideal as a snack or as part of a main dish.
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