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g Greek Food Site

BellaOnline's Greek Food Editor

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 T O P   T E N  

Here are the top ten articles for the Greek Food Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!

1. Ancient Greek Food and Drink
Learn more about what the Ancient Greeks used to eat and drink. In thousands of years, there has been little change in all that time. Olive oil had a number of uses, find out what they were.

2. Fasolada (Greek Bean Soup) Recipe
Fasolada is a traditional Greek bean soup that makes for a tasty light meal. It is also meatless, making it a good dish for religious fast days. This recipe is adapted from a traditional family recipe.

3. Loukoumathes- Honey Puffs Recipe
A traditional Greek dessert- light and airy honey puffs drizzled with honey.

4. Ancient Greek Albacore Tuna
Recipes from Ancient Greece are always exciting to find. Here is a little history of fish sauce as well as a simple fish recipe from thousands of years ago.

5. Greek Style Lamb Kebabs and Feta Cheese Salad
Do you want to make authentic Greek style lamb kebabs from home? If so, my tried and tested recipe is a step in the right direction. These kebabs are quick and easy to make and prove to be a firm family favorite.

6. Mezedes Recipe
A healthy Mediterranean platter of fruits, cheeses, and honey.

7. Greek Lemon Chicken and Pasta Recipe
A quick and easy recipe for Greek lemon chicken and pasta that is both filling and tasty. Great for any occasion, but ideal when time is not on your side and you need something that can be made in less than 30 minutes.

8. Greek Style Chickpea Salad
Chickpeas are a classic Greek ingredient. This recipe features the elements of the traditional Greek salad with added chickpeas for a heartier meal or side dish.

9. Zucchini Cakes and Feta Stuffed Zucchini Boats
Two healthy, cheap, and fresh zucchini recipes.

10. Grilled Swordfish Recipe
Any seafood fan must try this delicious grilled swordfish recipe. It is great when left to marinade for a few hours before grilling. Serve with an ideal side dish and this is likely to be popular with the entire family.



Be sure to visit the Greek Food Archives for all the articles!



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